Ingredients
Equipment
Method
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Prepare the crust: In a bowl, mix cauliflower rice, egg, mozzarella, garlic powder, Italian seasoning, and olive oil.
- Form the crust: Spread the mixture onto the lined baking sheet, forming a circle. Press firmly to make it compact.
- Bake the crust for 15 minutes, or until golden brown.
- Add the toppings: Spread the tomato sauce, then add grilled chicken, spinach, mushrooms, and extra cheese.
- Bake again for 10 minutes, until the cheese melts and toppings are heated.
- Slice and serve warm. Enjoy your Mounjaro-friendly pizza guilt-free!
Notes
✔ Meal Prep Tip: You can prepare the cauliflower crust in advance and store it in the fridge for up to 3 days.
✔ Variation: Try swapping grilled chicken for turkey pepperoni or adding fresh basil for extra flavor.
✔ Dairy-Free Option: Use dairy-free cheese or nutritional yeast instead of mozzarella.
✔ Variation: Try swapping grilled chicken for turkey pepperoni or adding fresh basil for extra flavor.
✔ Dairy-Free Option: Use dairy-free cheese or nutritional yeast instead of mozzarella.